Traditional Korean marriage customs

You may have seen the bridegroom getting down on one knee to introduce to the bride if you’ve watched any K-dramas. However, this is n’t typical at Korean weddings. Instead, in a ritual known as the paebaek, the handful will bow to one another and their families before toasting each other and drinking exclusive wine. Confucius is the foundation of the meeting, which emphasizes respect for individual’s mothers greatly. The couple will then provide their parents with a variety of foods and beverages, typically dates ( jjubes ) for the daughters and chestnuts ( maekju).

Before the ceremony starts, the groom’s family will also present the pair with bright envelopes containing cash gifts. This is a tried-and-true method of providing financial support for the newlyweds, and it also serves as betrothal gifts ( hahm ). After their meeting, the lovers can exchange these hahm presents in a space where they can hang out together.

Following the marriage ceremony, the newlyweds will promote jungian jong, a particular wine made by the bride’s mother and served in gourd trees. The couple may then take two sips of the wines as a sign of their marriage pledges.

Last but not least, the visitors did participate in samulnori, a efficiency featuring four tools, including kkwaenggwari and jing. Janggu and buk. After the pyebaek or during the reception, this is a method to wish the few fate in their new life.

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